Cook This: Karissa Stevens Stuffed Peppers

Nothing puts me to sleep quite like watching someone caramelize onions for 45 minutes. You know, there’s something oh-so-soothing about firing up my laptop and…

Read This: Good People

Fellow bibliophiles, meet Patmeena Sabit’s Good People — an extraordinary debut novel about one Afghan immigrant family pursuing the American Dream. In this tome, in…

Read Me: The Calamity Club

Kathryn Stockett’s The Calamity Club is so immersive, so thrilling, so ridiculously fabulous, you’ll be personally offended when it ends.  In this instant bestseller, abandoned…

Easy Homemade Teriyaki Sauce

Put down the store-bought teriyaki sauce. That is an order! Using a few ingredients (most likely already in your fridge and pantry), my homemade teriyaki…

My First Russian Manicure

Caviar, Leo Tolstoy, vodka, Tetris, matryoshka dolls, chess dominance — I just love a Russian moment, babes. So while I’m a bit late to the…

Read This: Theo of Golden

This is the sweetest tale. In this feel-good book, a stranger named Theo arrives in the small Southern city of Golden. He doesn’t explain much…

Cook This: Cheesy Sausage Pinwheels

My go-to crispy, cheesy and crowd-pleasing appetizer/breakfast side dish? Cheesy sausage party pin wheels! This recipe comes together with just four ingredients and exudes gooey…